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Women-led restaurants offer creative and innovative food offerings as women chefs showcase their culinary flair and curation in highlighting their best dishes through traditional or digital menu ordering system. Featuring female chefs and restaurateurs, discover how these women began to take on prominent roles in the industry and learn from their inspiring journey. History of […]

Recent restaurant social media statistics show that social platforms now have the power to boost the sales of any food establishment. An average person spends about 144 minutes daily on social media, which makes these platforms a viable and conducive avenue for promoting businesses and running special promos. Along with using a QR code menu

Don’t know how to order on a menu QR code? Worry no more; here’s an easy-to-follow guide showing how to do so. Many dining establishments have adopted digital menus to streamline their operations, and most restaurateurs believe this will be permanent.  However, QR code technology could still be new to most people, and some who

Knowing the latest restaurant marketing statistics, including consumer trends and the latest digital innovations, can help you keep up with the ever-changing pace in the industry. These data provide essential context for what to anticipate and strategize, allowing you to prepare your food establishment for the coming changes. One can expect to use diverse marketing

MENU TIGER’s printer integration makes it easy to connect your thermal printers to the software. What’s great about this is that you can integrate several printers and assign them to specific stores.  This QR code menu feature can significantly reduce the time it takes for staff to transcribe orders, as it automatically prints receipts as

Knowing how to scan a menu QR code has become integral in dining out since many food establishments now use them to facilitate contactless ordering and payment methods. Restaurants began using QR codes during the pandemic to replace physical menus as per the Center for Disease Control (CDC) guidelines. It’s been three years since this