Running a restaurant isn’t just about making great food—it’s about making money. And let’s be real, that part isn’t always easy. Maybe you’ve tried the usual tricks to increase restaurant sales: running discounts, adding new menu items, or boosting your social media strategies. But if you’re still not seeing the numbers you want, it might […]
6 Non-Obvious Ways You Can Increase Restaurant Sales Read More »
Minibars in Airbnbs and hotels are tried-and-tested upselling strategy. It provides items that your guests can grab and pay for while enjoying their stay. But there’s only very little you can store in a 30-inch fridge. You can toss in some snacks, a few drinks, and maybe a handful of instant meals. The limited space
Minibar for Airbnbs and Hotels: The Cost-Effective Upselling Strategy Read More »
Caffiend prides itself on sensational specialty coffee, captivating arts, and lively music, which have made it the talk of the town. But what makes them even known among online review platforms is their professional, friendly, and streamlined customer service. With well-trained and warm staff coupled with QR code menu ordering tools, it’s no news that
How Caffiend Brewed Success with Arts, Music, and Coffee Read More »
Airbnbs have become a preferred choice for travelers seeking unique, affordable accommodations that offer authentic local experiences. However, while Airbnb provides comfort and charm, many lack traditional hotels’ extra amenities and services. This is where Airbnb upsells can make a difference. With this, you can offer premium packages to upgrade their stay and allow them
15 Airbnb Upsells That Will Benefit Your Guests Read More »
With 60,000 food truck operators on the map of the United States, the competition is much higher than usual, and as an entrepreneur who wants to expand a restaurant into wheels, it’s best to know how much the average food truck income per month is before considering buying one This will help you manage your
Average Food Truck Income: What to Expect as an Owner Read More »
Businesses run on data. You might think they should be based on money or market demand, but think again—and think hard. Just like any other business, data and restaurant analytics lets operators make smart decisions that align with their goals and customer needs. Without these numbers and figures, you might drift into the volatile restaurant
Restaurant Analytics: 10 Ways to Use Data to Boost Profit Read More »