Blog

The restaurant industry is competitive, and you need reinforcements to help you stay ahead of your competitors and keep a tab on new trends. A good place to start is by investing in good restaurant technology.  This will boost you up the competitive ladder and also improve your service, table turnover, and customer satisfaction rate. […]

It’s a given that starting a business from scratch, particularly in a dense coffee shop industry, will never be easy.  At some point, you can get overwhelmed by the things you must prepare, which can cost you a hefty bill.  So, you might want to ask: How much does it really cost to open a

Highlighting food and drink pairing ideas or suggestions on your menu is one factor in increasing your profit and improving your service. When you’re in the process of creating your menu, do note that matching a specific food item with the right beverage will uphold a good first impression from first-time diners and inspire the

Buying a restaurant for sale bypasses the riskiest startup phase, delivering a proven business foundation.  The reality of the U.S. restaurant industry is a challenging one, with an estimated 30% failure rate during the initial years. Starting a restaurant from scratch can therefore feel like a risky gamble.  But when you buy an already existing

Recent restaurant social media statistics show that social platforms now have the power to boost the sales of any food establishment. 50% of customers choose restaurants based on social media, yet many businesses still treat social media channels as add-ons. Recent insights reported that the average person spends about 144 minutes daily on social media,

Every restaurant owner knows the food needs to be excellent, but many overlook the single moment that seals a customer’s decision to stay or leave: the first five seconds. Too many owners view the host restaurant stand as an entry-level job. But here’s the reality: they are the front-of-house team members who deliver the most