Author name: Chevy

American Express reported that 7 out of 10 U.S. consumers spent more at companies that deliver great service. But how can businesses stand out for their service in a pool of competitors that also offer ‘great service’? This is a challenge most restaurant owners face.  And in the food and service industry, digitalization through free […]

Chinese New Year 2026 officially begins on February 17, and for restaurants, this holiday is one of the strongest seasonal revenue opportunities of the year. Family reunions, group dining, and gift-giving drive higher check sizes and repeat visits—but only for restaurants that plan ahead. Miss the window, and you miss more than a busy week.

Social media food trends filled feeds across all significant platforms with customized and nostalgic menu items that simply hit home. Marketing experts noted the increasing impressions and engagements of this online content.  For food content creators, keeping a tab on what’s up allows them to curate a high-traffic potential post. For businesses, the food trends

Restaurant technology trends 2026: A new wave of innovative restaurant technology trends is set to redefine how we eat out. For you, as part of the industry that creates unforgettable dining experiences for your customers, taking note of these technology trends is crucial.  Not only does it set you apart from your competitors, but it

Establishing a nearly three-decade-old foreign restaurant in Brunei, a country rich in culture, is already something to celebrate. Sawaddee House has successfully delivered authentic Thai dishes and ambiance, allowing customers to enjoy, relax, and travel through miles just by dining in.  How does this restaurant do that?  Walk through this success story as there is

Is your restaurant not getting the usual morning buzz as before? Maybe it’s time to refresh your offerings with new breakfast menu ideas.  Whether you’re adding trendy new dishes, giving the classics a fresh twist, or keeping up with the changing dietary preferences, it’s a great way to get customers excited and boost your bottom